What exactly is a “glyphosate” herbicide?
Glyphosate (ingredient name “glyphosate isopropylamine salt”) is a herbicide used for gardening and agriculture across the globe, including Japan. It is absorbed by the leaves and stem greens and then moves towards the roots and eventually smothers the entire plant. All plants will die after the herbicide is applied to leaves. Pesticide companies often sell glyphosate-based herbicides after the patent expires. All herbicides containing glyphosate that are in the market have been subject to rigorous inspection.
One of the characteristics of glyphosate is “safety” that is extremely safe for animals by a mechanism that hinders the action of enzymes present in plants (not found in mammals). The chemical solution that is sprayed becomes food for microorganisms once it comes in contact with the soil. It then is separated into water and carbon dioxide. It is unique because it contains no herbicidal components. It is recognized globally as a pesticide which contributes to the reduction in greenhouse gases.
Glyphosate from tap water
Tap water has no danger
Is glyphosate present with tap water?
グリホサート Weekly Shincho stated in April 2020 that “In Japan, there’s no standard value left for glyphosate present in tap water. There’s only the value that is targeted.” Furthermore, it is more than other pesticides, as well as other countries and the water is polluted with pesticides. I published an article declaring that there is. This raised concerns about the possibility that tap water may have high levels of dissolved lead. https://agrifact.dga.jp/faq_detail.html?id=108 It is not the case.
First , the reason why glyphosate does not have an “standard value” but only a “target value” is because if the standard for draft water quality value (concentration that is safe drinking 2 liters of tap water every day for a lifetime) is glyphosate, 10 minutes of 2 ppm. The tap water never experienced a concentration above 0.2ppm (1). In actual fact, according to an investigation conducted of the Ministry of Health, Labor and Welfare, there are no instances of glyphosate being detected in water from taps in Japan with a concentration exceeding 0.02 ppm. There is absolutely no risk of being detected.
In addition, the soil will decay in a rate of half a percent in two days after the spraying. グリホサート Therefore, it will be transfered to waterways and rivers with the same concentration, and will not be polluted.
Japanese tap water is secure
Tap water in Japan is known to be safe in the world. There’s no issue if you drink tap water as it is. There are 51 items which are subject to rigorous examination and are provided in accordance with the law. Water can be classified into three categories: neutral, acid and alkaline. Japan has a water quality standard that guarantees the water that is pumped into your tap has a neutral pH (5.8 or greater and 8.6 lower). If your home’s water supply pipes have been damaged, iron rust might still be possible.
How does tap water get made in the first in the first place? Tap water is mostly made from water that is surface like dam lakes or water from rivers. After the water has been purified, chlorine is injected into the purification facility in order to kill any impurities. The water from the tap is piped to homes.
An account of the Japanese pesticide residue standard values
The current glyphosate residue standards for wheat is in Japan, 5 ppm. It was 5 ppm up to December 2017. https://kotobank.jp/word/グリホサート-486290 There are many opinions about this issue, for instance “We decreased it to 30ppm , which is six times more and ignored health risks.”
Glyphosate is a component of tapwater.
The standard for glyphosate that is left is the same as the international standard.
However, the truth is that we didn’t lower the standard. Instead, we adjusted it to meet the residual standard that is set by international standards. グリホサート amazon Japan imports large quantities of wheat from South America, Canada, and the United States. The importer, also referred to as the overseas producer controls the use of glyphosate in accordance with the international standard of 30ppm. However, if the normal value in Japan is set at 5ppm, it will exceed the standard value and all imports will be prohibited. This could lead to an increase in the supply of wheat and threaten Japanese food. Therefore, we have revised the standard value to be in line with international standards. Safety is still a concern even though the standards are in use.
Understand the glyphosate chemical formula properly
To avoid consumers being unnecessarily affected by emotional debates regarding pesticide residues to avoid being influenced by emotional discussions, it is crucial to allow them to access the correct knowledge that has been gathered through research conducted by scientists. It is crucial to be happy with your eating habits and avoid getting distracted by the rumors.