GlyphosateWhy farmers prefer to grow crops that are sustainable using glyphosate: to ensure we will have food for many years to come.

It’s not surprising that the number of people living in the world is growing. https://www.mhlw.go.jp/file/05-Shingikai-11121000-Iyakushokuhinkyoku-Soumuka/0000168500.pdf We are expected to reach 9.7billion people in 2050. This is nearly 2 billion more than today.1 But the agricultural land of the world isn’t growing with us. This presents serious challenges to farmers responsible for producing enough food of high-quality for Canadians as well as other people across the globe.

Canada is the fifth largest exporter of food globally.2 Canadian farmers are expected to play a significant part in supplying the world with the food that it needs. They will face greater demands than ever and will have to manage the effects of pests, diseases, and changes in weather to ensure their land is productive and healthy for the next generation.

To provide for the increasing number of people, farmers will require 70 percent more food in 2050. グリホサート https://agriknowledge.affrc.go.jp/RN/2010890726.pdf *Source The Food and Agriculture Organization of the United Nations How to provide food for the world by 2050

Food and Agriculture Organization of the United Nations.

Farmers cannot face this increasing demand by themselves. Technology and tools of the present like herbicides such as glyphosate can be employed to assist farmers in a more efficient and precisely manage weeds, which results in a more secure and sustainable food supply.

グリホサート What is the exact meaning of Glyphosate?

グリホサート ダイソー Glyphosate is an effective herbicide that is non-selective and has been used by gardeners, land managers, farmers and others around the globe for 40 years. It does this by blocking the enzyme that plants–in this case, unwanted weeds–need to develop. These enzymes do not exist in mammals or humans.4 Glyphosate is not any risk to them when utilized correctly.

There are also a wide range of uses for glyphosate beyond agriculture. It is also employed in green areas of municipal parks to shield wildlife from harmful weeds.6 Glyphosate can be applied to railway tracks for safety and visibility as well as to prevent fires.

More recently there’s been an increased level of attention on glyphosate and its use in our lives. グリホサート Although it’s essential to know the ingredients in our food, it is worth noting that over 160 health regulatory bodies around the world including Health Canada, agree that the safe use of glyphosate for humans is possible if done correctly.

Canadians need to be better educated about glyphosate, and how it is used. This will reduce their fears.

Glyphosate: Why it is used in agriculture?

The agricultural use of glyphosate-based herbicides is beneficial to farmers, consumers and the natural environment. This is vital for effective control of weeds, a secure food supply, as well as sustainability of the environment. Let’s take a deeper look into each of these benefits.

In the world, farmers are losing between 30-40% and 40 percent of their crops due to diseases, pests, and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) the losses could double when crop protection methods are not used. This is a huge loss, especially for farmers, when you consider that the crops are their livelihood.

グリホサート Farmers are able to depend upon tools that they can trust year after year. Glyphosate can be a useful tool to eliminate destructive weeds from fields, especially those that are resistant to glyphosate.

グリホサート Crops against. weevils – the struggle for their existence

Glyphosate provides a fighting chance for crops.

Canadians and consumers across the globe, reap the benefits of abundant and cheap food options.

This is leading to a greater risk of the amount of food that is insecure. Canadians can expect to pay 55% less for food if there are no modern farming innovations such as the use of glyphosate.11

It would also make it harder for us to locate the food we are drawn to. グリホサート With the help of science in plants but, the farmers will be able to cultivate sustainably more of our most-loved staple foods for years to in the future.

Glyphosate is much more than an herbicide. It can also help keep produce affordable in the supermarket. Glyphosate can also assist farmers to take care of their most valuable asset, which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Make sure that we have food we love on tables

Farmers can prosper with the use of crop protection tools, for example, glyphosate. It protects crops from pests and disease.

42% more grain, like corn and wheat

72% more fruit

83% more veggies & potatoes12

These are the clear benefits. But is it safe to use glyphosate?

Simply put it is true that glyphosate, like other pesticides, it should be used according to guidelines on the label. Canada regulates the use of glyphosate through two agencies The first is the Canadian Food Inspection Agency(CFIA) who examines the crops and ensures that they are free from residual pesticides. The Pest Management and Regulatory Agency (PMRA) provides the regulatory guidelines and product evaluations for submissions.

Although regulatory authorities are accountable to ensure that farmers are using approved herbicides correctly producers and farmers are essential in making sure that glyphosate is used safely and properly so that there is no unintended harm to animals, the environment or even humans.

Furthermore, precision agriculture has enabled farmers to utilize data and improve their ability to apply glyphosate precisely at the precise places and in the exact amounts.

It is extremely rare for pesticide residue will be found on food products. It is uncommon to detect glyphosate on food.

Sustainable farming practices also include the use of Glyphosate

Farmers utilize herbicides, such as glyphosate, as part of an integrated pest and weed management system. This means they employ more than herbicides for controlling the growth of weeds. Glyphosate has enabled them to adopt conservation-tillage / non-till practices which provide long-term benefits to the soil, air and the environment.

– Reduction or elimination of plowing/tilling land

Reduction of CO2 emissions

Capturing carbon in the soil

Improve the health of your soil

– Reducing the flow of water and limiting erosion13

“No pesticide-related regulatory body in the entire world considers that glyphosate poses the risk of cancer to human beings at present exposure levels.” – Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations , How to provide for the world’s population by 2050

It is more important than ever making sure Canadian farmers have all the equipment, technology and resources they require to meet the ever-growing food requirements of the growing population.

Food safety, good agricultural practices and pest control methods will help farmers will continue to safeguard our food supply. Glyphosate is only one of the many tools they will use in order to make sure that Canadians and other people across the globe have access to nutritious and affordable food today and in the future.