It’s no secret that world’s population is growing. The world is predicted to be 9.7billion people by 2050. This is nearly two billion more than today.1 However, the agricultural land of the world isn’t growing with us. This poses some serious challenges for farmers who must produce sufficient high-quality food for Canadians as well as people across the world.
Canada is the fifth largest exporter.2 Canadian farmers play a essential role in providing food to all. They will face higher demands than they have ever had and will have to manage insects, diseases and weather changes to ensure that their soil is healthy and productive for generations to come.
By 2050, farmers must to increase their production by 70% to provide food items to meet the demands of the increasing population. *Source: How to feed the world by 2050, published by the Food and Agriculture Organization of the United Nations
Food and Agriculture Organization of the United Nations.
The increasing demand for food is just too to be handled by farmers on their own. Modern technology and tools including herbicides, such as glyphosate , are employed to assist farmers in a more efficient and efficiently manage weeds which leads to an increased security and sustainability of food supply.
What exactly is glyphosate?
Glyphosate is a multi-purpose herbicide that is non-selective, and has been utilized by land managers, farmers and gardeners around the world for more than 40 years. It works by blocking the enzyme that plants (in this case unwanted weeds) need to develop. グリホサート These enzymes are not present in humans or animals.4 Therefore, when applied correctly, glyphosate does not pose a risk to either.5
Glyphosate can be used for many other purposes in addition to agriculture. It is used in cities to safeguard people and wildlife from toxic plants.6 It is also used on railroads to improve visibility of conductors and to ensure that accidents are not caused on tracks.
Glyphosate’s use and use have been the subject of greater focus in recent years. While it’s important for us to be aware about what we eat but it’s important to note that more than 160 international regulatory agencies (including Health Canada) agree that glyphosate is safe employed when done correctly.
Canadians will be better able to understand what glyphosate is and how it operates, and why it is so important for food production.
Why should glyphosate be utilized in agriculture?
Glyphosate-based herbicides can be utilized in agriculture to benefit consumers, farmers, the environment, and everyone else. It is crucial for efficient weed suppression, sustainable food supply, and environmental sustainability. Let’s explore each of these benefits in greater in depth.
In the world, farmers lose between 30-40% to 40 percent of their crops due to diseases, pests as well as weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) the losses could increase by a third when crop protection strategies aren’t employed. グリホサート It’s a tragic loss especially for farmers, when you consider that the crops are their main source of income.
Farmers are able to rely upon tools that they can trust every year. Applying glyphosate to fields -especially when it comes to glyphosate-tolerant crops — is a proven method to keep weeds that are destructive from taking over their crops.9 To date there is no other weed-control method has the same degree of effectiveness, both practically and economically.
グリホサート Crops and Weeds, the battle for their lives
Glyphosate is an herbicide that gives crops a fighting chance.
Benefits to Canadians and consumers worldwide: abundant, affordable food
This is leading to a greater risk of food insecurity. Canadians might be paying 55% higher for food if they don’t have modern farming techniques like Glyphosate.
It could also make it harder for us to locate the food we enjoy. But the good news is that farmers are able to continue to grow our favourite food items thanks to the science behind breeding plants.
Glyphosate can help you in removing weeds and maintain the price of produce at the grocery store however. It helps farmers care for what Cherilyn Jolly Nagle who is one of the Saskatchewan farmer calls “their most valuable asset” which is their land.
Make sure we have the foods we love on our tables
The growth of farmers is enhanced when crops protection devices (including glyphosate) are used to safeguard crops from pests and diseases.
42% more grains like corn and wheat
72 percent more fruit
83% more veggies & potatoes12
The advantages of glyphosate are obvious. https://www.nies.go.jp/kisplus/dtl/chem/YOT00096 But is it safe to use glyphosate?
Simply said, yes. Like all pesticides , they should be applied according to the directions on the label. The glyphosate usage regulation in Canada is controlled by the Canadian Food Inspection Agency. The agency examines crops for residues of pesticides to ensure farmers are using the product correctly. It also has the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of submissions to the product and approvals or rejections. グリホサート 虫 They also have one of the most thorough evaluation processes anywhere in the world.
グリホサート Although regulatory agencies make sure farmers use approved herbicides safely Farmers and manufacturers also play an important role in ensuring that glyphosate has been used correctly and safely to avoid any harm to animals, the environment or humans as well as other people.
Additionally, with the advancements in technology and use of precision farming, farmers have the ability to make use of data to be even more precise in their application of glyphosate, as to where it’s used and how much is applied.150
It is rare that pesticide residues are found in food. However, it can be harmful in the event that it is. CFIA assures farmers that they use herbicides in a safe manner and are following the established limits of residue16. It is extremely rare to detect glyphosate in food products at a low level that are well lower than the Canada’s Government’s limit.17 Since it does not cause any harm to animals or humans18
Glyphosate is a component of sustainable farming practices
In an integrated pest/weed management system, farmers employ herbicides such as glyphosate. They use multiple herbicides to control the growth of weeds. Glyphosate has enabled them to implement conservation-tillage practices which provide long-term benefits to the soil, air and environment.
– The reduction or removal of plowing or tilling the land
– Reduced CO2 emissions
– Capturing carbon soil
Improve soil health
– Reducing water flow and limiting erosion13
“No pesticide regulatory authority anywhere in the world currently considers the glyphosate chemical to pose an individual risk for cancer at the levels to which people are exposed.” — Health Canada (January 11, 2019)
The Food and Agriculture Organization of the United Nations. How to provide for the whole world by 2050
It is more important than ever making sure that Canadian farmers have all the technology, tools and resources they require in order to supply the increasing food needs of the growing population.
グリホサート The most efficient agricultural, food safety and insect control methods will help farmers keep our food safe and plentiful. Glyphosate will be just one of many tools that they will employ to ensure Canadians and others across the world can access nutritious, affordable food in the present and in the future.