GlyphosateFor the next few years, our food supply will be assured: that is the reason why farmers use glyphosate to cultivate crops sustainably.

It’s evident that the world’s population is growing. It’s not a secret that the world’s population is growing. By グリホサート , it will grow to 9.7 million people.1 However, the area of land used for farming in the world isn’t expanding at the same rate as we do. Farmers who must produce quality food products that can be consumed by Canadians and other people around the world face serious challenges.

Canada is the fifth largest exporter of food globally.2 Canadian farmers are expected to play an important role in providing the world the food it needs. They will have higher demands than they have ever had and will also have to deal with insects, diseases and weather changes to ensure that their land is healthy and productive for the next generation.

To support the growth of the population 70% more food needs to be consumed in 2050. *Source: The Food and Agriculture Organization of the United Nations, How to Feed the world in 2050

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers can’t face this growing demand on their own. The latest tools and technologies, like herbicides like Glyphosate allow farmers to control weeds efficiently and accurately, which results in an increased sustainable and secure supply of food.

What exactly is glyphosate?

グリホサート has been utilized for over 40 years by farmers, land managers and gardeners across the globe. It acts by blocking the enzyme that plants–in this instance, weeds that are not wanted to grow. Glyphosate is safe for both humans and animals if used correctly.

There are many other uses for glyphosate too. Municipalities employ it in urban green areas to protect the wildlife and public from harmful weeds.6 It is also utilized for railways to ensure the conductors’ visibility and to prevent fires from forming on the tracks.7

Recently, there has been increased attention to the use of glyphosate throughout our daily life. While it’s important to be aware of what is in our food and drinks but it’s important to note that more 160 international government health regulatory authorities, including Health Canada have agreed that glyphosate, when properly used, is safe to consume by humans.

グリホサート can be helped to better understand glyphosate, its uses, and the importance it plays in the process of producing food as well as sustainable agricultural practices. It may help to alleviate concerns about this method that is among many tools used by farmers to make sure that everybody has access to safe, affordable and easily accessible food.

Glyphosate can be used in the process of increase the yield of crops.

Glyphosate-based herbicides are used in the field of agriculture, benefiting farmers, consumers as well as the environment and everybody else. It is essential for efficient control of weeds, sustainable food supply, and environmental sustainability. Let’s look at each of these benefits in greater detail.

According to the United Nations Food and Agriculture Organization these losses could increase by as much as doubling if they aren’t protected. This is a massive loss for farmers, particularly when they view their crops as their livelihood.

Farmers are able to rely upon tools that they can count on each year. Applying glyphosate to the fields- especially with glyphosate tolerant crops is a proven way to stop destructive weeds from taking over crops.9 So far, no other weed control method has the same degree effectiveness, both economically and economically.

Crops are vying with. weevils – the struggle for their existence

A farmer’s crop must compete with up to 30,000 species of weeds to get space, water, nutrients and light.9 Glyphosate gives crops a fighting chance.

Canadians as well as consumers across the globe, reap the benefits from abundant and cheap food

The population is growing , and half the food-growing land in Canada is in danger of becoming unusable in forty years.10 This could lead to a greater risk of food shortages. Canadians could pay up to 55 percent more to buy food if they don’t adopt modern farming techniques, such as the use of Glyphosate.11

In addition, our favourite food items will become harder to acquire. Because of グリホサート but, the farmers will be able to sustainably grow the majority of our favorite staple foods for years to come.

Glyphosate does more than control the spread of weeds. It can also help reduce the cost of food at the store. Glyphosate can also assist farmers to take care of their most valuable asset, which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Make sure that we have food we love on the tables

Farmers can grow better when crop protection tools (including glyphosate) are used to safeguard crops from diseases or pests.

42% more grains, including wheat and corn

72% More Fruit

83% more potatoes and vegetables12

The benefits of glyphosate are evident. Can glyphosate be used safely?

Yes. Like all pesticides, it should always be used in accordance to the directions on the label. In Canada, glyphosate use is regulated by the Canadian Food Inspection Agency (CFIA) which checks crops for pesticide residue and ensures that farmers are using it correctly as well as the Pest Management Regulatory Agency (PMRA), which provides the regulatory guidelines for product submission evaluations, as well as approvals (or rejections)–and is one of the largest evaluation procedures across the world.14

In addition to ensuring approved herbicides are used properly by farmers, regulators make sure that the appropriate and safe usage of glyphosate is followed by manufacturers, farmers, and animals so that there is no risk resulted to the environment or other animals.

Precision technology and farming has allowed farmers to take greater control over their application of glyphosate. They can also pinpoint exactly where and how the glyphosate is used.

It is rare that pesticide residues are found on food. CFIA assures farmers that they apply herbicides in a safe manner and adhere to the established limits for residue16. This is extremely rare and it does not cause harm for human or animal health17.

Glyphosate is a component of sustainable farming practices

In an integrated pest/weed management system, farmers use herbicides, such as glyphosate. グリホサート use several herbicides to control weeds. Glyphosate helped farmers adopt conservation and no-till practices which provide long-term benefits for the soil, environment as well as the air quality.

– Reduction or elimination plowing/tilling of the land

To cut CO2 emissions

– Capturing carbon in soil

Improve soil health

– Stopping erosion and water runoff

“No pesticide-related regulatory agency in the world currently considers Glyphosate to be a cancer risk to humans at present levels.” – Health Canada (January 11, 2019, Health Canada).

Food and Agriculture Organization of the United Nations.

It’s more important than ever that Canadian farmers have access to the latest technology tools, resources, support and tools needed to supply the food requirements of an increasing population.

The best agricultural, food safety , and pest control practices will help farmers keep our food safe and plentiful. Glyphosate is just one of the many tools they employ to ensure that Canadians and others across the world can access to nutritious and affordable food options in the near and future.