Are tapwaters contaminated by herbicides glyphosate? These unfounded rumors originate from.

What is Gryphosate herbicide you ask?

Glyphosate (ingredient title “glyphosateisopropylamine sodium”) is a herbicide that is used to combat pests in gardening and agriculture all over the world including Japan. The spraying process absorbs it from the leaves and green areas of the plants, including the leaves and stems. It then migrates to roots and eventually withers the whole plant. グリホサート Because it’s a non-selective herbicide, all plants will die if the agent is applied on the leaf surface. Because the patent period on the ingredients is over, many pesticide companies now offer herbicides made of glyphosate. The herbicides that are currently available on the marketplace are safe and have been subjected to strict inspection.

One of the attributes of glyphosate (glyphosate) is its “safety”. The chemical is not toxic to animals and blocks the activity of enzymes in plants. Also, when the sprayed chemical comes into contact with soil, it is food for microorganisms. It is a pesticide that is widely used around the globe and helps in reducing greenhouse gas emissions.

Tap water glyphosate

Tap water is secure

Is there glyphosate in tap water?

In April 2020, Weekly Shincho said, “In Japan, there is no normal value for the amount of glyphosate left in drinking water, but only the value that is targeted.” Furthermore, the value is higher than other pesticides and other countries, and drinking water contaminated with pesticides. I have written an article stating that there is. This has led to concerns that tap water could contain excessive levels of Glyphosate. グリホサート 雨上がり This is not true.

First, glyphosate does NOT have a target or standard value. The reason is that tap water hasn’t witnessed concentrations of glyphosate that exceed 0.2ppm (which is one). In actual fact, according to a survey of the Ministry of Health, Labor and Welfare, there are no instances of glyphosate found in water from taps in Japan with a concentration of more than 0.02 ppm. It’s impossible to identify it.

Furthermore, the sprayed glyphosate actually decays in the soil in a manner that can be halved in two days. The same concentration is transferred to tap water and rivers and is not harmful to the environment.

Japanese tap water is safe

The tap water that is used in Japan is safe. It’s safe to drink tap water in its natural state. There are 51 rigorous inspection items, and they are provided based on strict quality control stipulated by the law. Water is classified as “acidic”, “neutral” and “alkaline” depending on the pH difference but the tap water of Japan is regulated by the water quality standard to ensure that pH is near neutral (5.8 or more and 8.6 or less). If, however, the water supply pipes in the vicinity of your house have been damaged, there is still the chance of drinking iron corrosion.

What is the process of producing tapwater in the first place? Tap water mostly uses dam and river water as the primary source. Once the water has been cleansed, chlorine is then introduced into the purification facility in order to kill any impurities. グリホサート The water that is created is delivered to the homes of each household through water pipes.

Story of Japanese standard for residues of pesticides

The standard glyphosate residue value for wheat in Japan is 5 ppm at present however, up to December 2017, it was 5 ppm. There are various opinions regarding this. Some say “We reduced 30ppm by six times and detested any health harm.”

Glyphosate found in tap water

The residual value for glyphosate is the exact same as the one used in international trade.

グリホサート The truth is that we didn’t loosen the standard, but adjusted it to the residual standard value that is the international standard. Japan imports wheat in large quantities, mainly from South America, Canada, the United States and South America. The importer, also referred to as the overseas producer , regulates the use of glyphosate according to the international standard of 30ppm. However, Japan’s normative value for glyphosate will be 5ppm. This means that all imports of this substance will be prohibited. グリホサート This could lead to an increase in the amount of wheat available and also threaten Japanese food. To meet international standards, we’ve changed the standards for these values. Safety is still a concern even though the values are current.

Need a correct understanding of glyphosate

To ensure that consumers are not unnecessarily swayed by emotional discussions concerning pesticides’ residues, it’s important to be aware of the facts based on scientific research conducted by experts. Also, you should be able to enjoy food without being distracted distracted by rumors.